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8 hours
Daily Tour
10 people
English, Georgian
Your Wine Tasting and Food Masterclass tour begins in the morning with a convenient meeting with your professional driver and guide at your hotel lobby. After a short introduction, you will travel east toward Kakheti — Georgia’s famous wine region, known for its vineyards, monasteries, and traditional cuisine.
Start the day at KTW Winery, where you will taste 5 types of Georgian wine and learn about the company’s history and modern winemaking process. After the tasting, continue your journey deeper into Kakheti.
Next, stop in a local village to experience one of Georgia’s most beloved traditions — freshly baked Shoti bread. Taste warm bread with local cheese and enjoy a fun hands-on moment as guests can try making and baking bread in a traditional clay oven.
Continue to Bodbe Monastery, one of Georgia’s most important spiritual sites. Visit the peaceful monastery complex and see the tomb of Saint Nino, the woman who brought Christianity to Georgia.
Arrive in Sighnaghi, the famous “City of Love.” Walk through charming streets with colorful balconies, enjoy panoramic views of the Alazani Valley, and visit the historic city walls and viewpoints.
The highlight of the day is a visit to a traditional family-owned wine cellar, where you will meet a Georgian family and experience authentic hospitality.
Here you will enjoy:
Khinkali masterclass (learn how to fold and cook Georgian dumplings)
Churchkhela masterclass (traditional Georgian sweet)
Tasting of 5 types of homemade wine
Chacha tasting (Georgian grape spirit)